Thursday, July 22, 2010

BLT Chicken Wraps

Ingredients:

1 package of thick cut bacon

1 bag of pre-washed spring mix salad

8 slices of deli style chicken

1 tomato

4 tortilla wraps

Mayonnaise

Salt and pepper to taste

Directions:

Fry bacon in skillet until cooked through. Spread a teaspoon of mayo on one half of each tortilla. Place spring mix, tomato and two slices of chicken on the same half of the tortilla. Top with bacon. Salt and pepper to taste. Roll the tortillas length wise.

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